Tag: fall
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Homemade Pumpkin Spice Mix
Nothing epitomises the season of autumn like the scent of pumpkin spice. This homemade version of pumpkin spice mix is a more vibrant and warming variation of a classic autumnal ingredient. The perfect blend of ground cinnamon, ginger, nutmeg, cloves, turmeric and black pepper is full of warm flavours with sweet and spicy tones and…
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Pumpkin Traybake with Cream Cheese Frosting
It’s pumpkin season once again which means it’s my favourite time of the year for seasonal baking. I adore a good hearty slice of cake as the cold wintery nights draw in, one which is packed full of aromatic ground spices, and this pumpkin traybake delivers on all fronts. A fluffy and tremendously flavoursome pumpkin…
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Chocolate Chip Pumpkin Bread
Autumn brings with it the best recipes for seasonal baking and this autumnal dessert is no exception.This delicious gluten-free pumpkin bread is super moist, bursting with flavour and packed full of chocolate chips. It’s easy to make with simple ingredients and can be made dairy-free too with some simple substitutions. Pumpkin spices such as cinnamon,…
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Chocolate Salted Caramel Cupcakes
These light and fluffy cupcakes are simple to whip up and are topped with a beautifully creamy salted caramel buttercream frosting and mini pretzels. The salted caramel strikes the perfect balance between sweet and salty meaning they’re not going to last very long in any household! Salted caramel is one of my absolute favourite ingredients…
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Pumpkin Crumb Muffins
These 100% gluten-free bakery-style muffins topped with a crunchy crumb Streusel and cinnamon icing are perfect for autumnal days. The muffins are incredibly moist, easy to make and are bursting with pumpkin spice flavours making them the perfect quick autumnal bake. Hokkaido pumpkin is perfect for baking with and especially perfect for gluten-free bakes. Gluten-free…
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Linzer Stars
The festive season is not complete without a plate full of traditional German Plätzchen including my all-time favorites, Linzer sandwich cookies. These Linzer stars are a hugely popular Christmas treat in Germany and Austria and it’s not surprising why! Made up of two soft and buttery almond cookies, sandwiched together with red currant jam and…
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Gingerbread Biscuits
These adorable gingerbread biscuits are perfectly soft on the inside with a slight crunch on the outside. They’re packed full of those amazing Christmas-time spices such as cinnamon, ginger, cloves and nutmeg, meaning they’re bursting with flavour! And, to top it all off you can make them extra sweet by adding some easy Royal icing…
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Perfect Pumpkin Pie
If you love pumpkin spice and all things nice, then this is the pie for you! It’s pie season and it can’t pass by without having baked a deliciously flavoursome pumpkin pie. This pumpkin pie is easily made in two simple steps. First, the all-butter sweet flaky pastry and then the creamy pumpkin pie filling.…
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Ghost Sugar Cookies
These adorable ghost sugar cookies are perfect for the spooky season! The cookies are soft and light with the perfect balance of vanilla and almond that every sugar cookie needs. The dough is super simple to whip up and is guaranteed no-spread which means you can be creative with your intricate shapes and they will…
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Mint Chocolate Cupcakes
These mint chocolate cupcakes are easy to make and are the perfect combination of rich fudgy chocolate cake and minty buttercream- perfect for Christmas, St Patrick’s Day or as a base for Halloween monster cupcakes. What equipment do I need for these cupcakes? 14 cupcake or muffin cases – I use 35mm x 55mm cupcake…
